Cooling Log Template
Cooling Log Template - The ecolab cooling temperature log is designed to help you document and archive the temperature of tcs foods as they are cooled through the. Web must • once at 41°f, it’s ready to be covered, labeled, dated, and stored in the refrigerator. You'll get notified when the. Record temperatures every hour during the cooling cycle. Record time stamps of the temperature reading; Cooling log template for time/temperature control for safety foods Just enter your email and download the template. Geotag for easy reference on the location of temperature logs;. Potentially hazardous foods must be cooled from 135 °f to 70 °f within 2 hours. Web what about your restaurants reputation? Web why logging cooking temperatures is important undercooked food is a major health hazard for customers of any food establishment. Be proactive and have your team use the cooking and cooling log. Date initials type of food start time (food at 135°f) hour hours (at least 70°f). Food that isn’t heated to the proper. Create internal peer to peer learning. Easily fill out pdf blank, edit,. The first version (8 temps/shift) is designed to be taken every hour over an eight hour shift and is. Web sample cooling log from 135°f to 70°f within 2 hours from 70°f to 41°f within 4 hours date food item start time temp. Just enter your email and download the template. Comprehensive library of. Create internal peer to peer learning. Web this temperature log template allows you to: Web cooling product log date and time food item initial time/ temperature time/ temperature (135°f) temperature after 2 hours (70 deg. Web institute of child nutrition template food safety logs: Date food start time & temp 1st hour 2nd hour 70 ̊f or less 3rd hour. Geotag for easy reference on the location of temperature logs;. Date food start time & temp 1st hour 2nd hour 70 ̊f or less 3rd hour. Be proactive and have your team use the cooking and cooling log. Cooling log template for time/temperature control for safety foods See next page for examples of use. Easily fill out pdf blank, edit,. Web institute of child nutrition template food safety logs: The total cooling process may not exceed 6 hours. Food product date cooling started: Date initials type of food start time (food at 135°f) hour hours (at least 70°f). Clock starts when food is 135°f less than 1 hour:. Complete cooling log.pdf online with us legal forms. Web cooling product log date and time food item initial time/ temperature time/ temperature (135°f) temperature after 2 hours (70 deg. Record time stamps of the temperature reading; The cooling process can take no longer than 6 hours: Record temperatures every hour during the cooling cycle.
40 Printable Temperature Log Sheets (Word, Excel, PDF)
Cooling Log Template Fill Online, Printable, Fillable, Blank pdfFiller
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Web What About Your Restaurants Reputation?
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Potentially Hazardous Foods Must Be Cooled From 135 °F To 70 °F Within 2 Hours.
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